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Gourmet - Caterers, Recipes
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Honey Citrus BBQ Chicken
8 skinless chicken breast halves
1 cup ketchup
1 6 oz can frozen lemonade
2 tsp. honey
1/4 cup Worchestershire sauce
1/4 cup yellow mustard
2 tsp. olive oil
2 tsp. dried onion, minced
Marinate chicken in the last 4 ingredients for 2 hours. Grill over low fire for 20-30 minutes. turning occasionally. Combine ketchup, honey and lemonade. Dip chicken into mixture and grill an additional 15 minutes, turning and basting frequently. Serves 8.
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